Right to food courses

MS-TCDC will host five courses in the Right to Food block. These courses appreciate that putting the right to food into practice is still a huge challenge for most governments and their partners in civil society organisations and private sector.
 

Land Rights and Climate Change
2 weeks
Advocate and campaign for the rights of farmers – especially women – to access agricultural land, water, pasture, forest and seeds in a climate change context.
Natural Resource Management & Governance
2 weeks
Master and promote sustainable and participatory approaches to natural resource management and governance.
Participatory Forest Management
2 weeks
Master and promote sustainable and participatory approaches to forest management and governance.
Pastoralism and Policy Options in East Africa
2 weeks
Understand, advocate for and inform improved pastoral livelihood policies & practices in East Africa.
Sustainable Agriculture and Trade Justice
2 weeks
Support and build strong networks in which organisations representing farmers, women and landless people work together to secure the right to food, develop long-term livelihoods and purchasing power and reverse unfair trade rules.